翻訳と辞書 Words near each other ・ Xinfu District, Xinzhou ・ XING ・ Xing ・ Xing (state) ・ Xing (surname) ・ Xing Aihua ・ Xing Aiying ・ Xing Aowei ・ Xing Chongzhi ・ Xing County ・ Xing Huina ・ Xing Kong ・ Xing Lin ・ Xing Ling ・ Xing Prefecture (Hebei) ・ Xing ren cha ・ Xing Rongjie ・ Xing Shucai ・ Xing Tang ・ Xing Technology ・ Xing Tian ・ Xing Wenwei ・ Xing Xin ・ Xing Yan'an ・ Xing Yi Quan ・ Xing Yu ・ Xing Yu (archer) ・ Xing Zhaotang ・ Xing'an County ・ Xing'an District Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Xing ren cha ： ウィキペディア英語版 Xing ren cha Xing ren cha (, "apricot kernel drink") is a traditional dish of Beijing cuisine. The traditional culinary method of this dish begins with the preparation of the main ingredient by soaking rice and apricot kernels in cold water for two hours. Apricot kernels are then soaked in hot water for fifteen minutes to have the skin removed. Apricot kernels and rice are then ground into powders and mixed with cold water to form a thin paste. Water is boiled, and the thin paste is added to the boiling water. After the mix reaches its boiling point, it is continuously heated for another five minutes and then ready to be served. Other ingredients that could be added include peanuts, sesame, rose flower, laurel, raisins, cherry, sugar, and honey. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Xing ren cha」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.